Head Chef - Award Winning Resort - West Midlands

Head Chef

Award Winning Resort - West Midlands

We are recruiting for an experienced Head Chef to join a prestigious, multi-outlet luxury hospitality venue. Reporting directly to the Executive Head Chef, this is a hands-on leadership role, ideal for a passionate chef who thrives on leading from the front, developing high-performing teams, and consistently delivering exceptional food standards across a varied operation.

This role will oversee multiple kitchens and restaurant outlets, ensuring consistency, quality, and smooth service delivery across the wider food offering.

What's on Offer?

• Salary from £48,000 + Tronc
• Access to leisure and wellness facilities
• Discounts across hospitality and leisure services
• Pension scheme
• Employee Assistance Programme
• Excellent training and development opportunities
• Free parking

The Role

• Support the Executive Head Chef in the day-to-day management of the kitchen operations
• Lead and motivate the kitchen brigade during service
• Ensure consistently high food quality and presentation
• Support seasonal menu development
• Manage stock, food costs, and kitchen budgets
• Maintain food safety and compliance standards
• Train and develop junior chefs

The Ideal Candidate

• Previous experience as a Head Chef within a quality-led hospitality environment
• Passion for fresh, seasonal ingredients
• Strong leadership and organisational skills
• Commercially aware with experience managing costs and stock control
• Sound knowledge of HACCP and food safety regulations