Hospitality Recruitment Agencies Brochure
Birmingham 0121 227 0030 | London 0203 790 9750 | Salisbury 01722 339 508 | Exeter 07864 903837
Birmingham 0121 227 0030
London 0203 790 9750
Salisbury 01722 339 508
Exeter 07864 903837

Sous Chef

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Location: Kettering, Northamptonshire (LE14 2SD)

Salary: Up to £27000 per annum benefit scheme, pension, meals on duty

Date posted: 15/4/2019

Employer type: Conference/Business Centre

Job type: Sous Chef

Contact: Dave Beardsley

Ref: CW-3553

Sous Chef |Multi-Site Catering Operation | High Volume | Daytime hours!

Salary: 27k, plus excellent company benefits
Location - Kettering, Northampton, Corby, Peterborough

Company Profile
High volume tourist attraction with multi outlet retail and catering operations.
5 mid-high-volume food quick serve, casual dining restaurants.
Mix of restaurant, grab and go, conferencing styles of food service.
Predominantly a daytime operation with good work-life balance.

Job Specification
* Sous Chef to be confident leading teams within high volume, casual dining/fresh food service.
* To have excellent knowledge of all health and hygiene procedures, ensuring all team members adhere to meet company standards. This role reports in to the Executive Chef of the resort.
* Be able to cope under pressure in busy service times whilst having an approachable manner as you will be working closely with food & beverage teams and interacting with the general public frequently.

Person Specific
* As a Sous Chef you will come from a similar position with a credible and stable background, from a high-volume fresh food environment (stadium / conference centre / tourist attraction / branded restaurant)
* MUST have high volume experience and be prepared to work as part of a busy team across multiple sites.
* You will be looking to progress your career and challenge your ability with a high energy, high volume role.

James Webber Recruitment are acting as an employment agency in relation to this permanent vacancy

James Webber Recruitment prides itself on providing the highest quality of hotel / restaurant staff and due to the high volume of applicants, please note that we will only be in contact with you if your application is successful.


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