Head Chef - 4-Star Boutique Hotel - Cambridge
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Job Type | Permanent Full Time |
Location | Cambridge, Cambridgeshire |
Area | Cambridgeshire, England |
Sector | Sous Chef |
Salary | £50000 - £60000 per annum + plus additional benefits |
Start Date | ASAP |
Advertiser | remoteapi |
Job Ref | HP-8368_1666956006 |
- Description
Head Chef
4 Star Boutique Hotel - Cambridge
Salary/Package
- Up to £60k (Base salary + Tronc)
- Huge company & group discounts
- Opportunities to continue to progress and develop
- Uniform provided
Required Skills:
- Minimise wastage and encourage creative thinking
- Similar role within a busy multi outlet hotel
- Be up to date with current food styles & trends
- Adhere to food safety legislation
- Ensure good kitchen planning to enable a trouble-free service and customer satisfaction
- Help to promote and maintain a good working environment, leading by example and develop the team around you
- Be a problem solver, ready to come up with on-the-spot solutions
- Hands on, passionate, Energetic Self-motivated individual
- Manage ordering and controlling of stock
- Passionate about food, standards & results
- Maintain company GP %
JWR is excited to be working with a stunning Hotel, looking for an experienced well rounded Head Chef with a strong knowledge of classic British cooking, to join their team and oversee the kitchen operation.
As Head Chef be tasked with the operational excellence for the venue ensuring that the food offer and standards are executed to the highest standards. You will be adept at managing large teams of core members and casual staff. You must have a high level of creativity and flair in your food and the ability to work alongside the hotels Consultant Chef to create seasonally inspired menus with a strong focus on refined classic British dishes
The Hotel boasts over 100 stunning guest rooms, private dining area plus multiple meeting & event rooms making this very hands on, diverse & challenging role