Sous Chef - Premium Hotel - Devon
| Job Type | Permanent Full Time |
| Location | Devon |
| Area | Devon, England |
| Sector | Catering ManagementChef ManagerChefsHead ChefKitchen ManagerSous Chef |
| Salary | Up to £40000 per annum + Service, Bonus & Great Benefits |
| Start Date | ASAP |
| Advertiser | remoteapi |
| Job Ref | RM-10717_1752247319 |
| Employer | Hotel |
- Description
Sous Chef
Coastal Luxury Venue - Devon
We're on the hunt for a talented Sous Chef to join the team at a stunning coastal retreat perched above the South Devon coastline. If you're passionate about seasonal, locally sourced food and thrive in a fast-paced, premium kitchen environment - this is your next adventure.What's in it for you?
- Salary from £40k DOE + Service & Bonus
- Staff accommodation available
- Meals on duty
- Excellent work-life balance
- Career development in a creative, supportive kitchen
About the Role:
As Sous Chef, you'll work closely with the Head Chef to lead a passionate brigade, delivering high-quality dishes with a focus on fresh, coastal flavours. You'll bring energy, creativity, and leadership, supporting day-to-day operations and mentoring junior team members.You'll need:
- Previous experience in a high-standard, fresh food kitchen
- A love for the sea, sustainability, and great produce
- Strong leadership and organisational skills
- A cool head during busy service
- Flexibility and a hands-on approach
Ready to bring your skills to the edge of the coast? Apply now and let's talk about your next chapter.
