Sous Chef
| Job Type | Permanent Full Time |
| Location | East Grinstead, West Sussex |
| Area | West Sussex, England |
| Sector | Sous Chef |
| Salary | Up to £40000 per annum + service charge and great company benefi |
| Start Date | ASAP |
| Advertiser | remoteapi |
| Job Ref | AD - 11525_1786019616 |
| Employer | Hotel |
- Description
Sous Chef - Hotel & Events Venue Nr East Grinstead
Surrey | £40,000 + Service Charge + Excellent Benefits + Accommodation Available
We are recruiting for a Sous Chef to join the kitchen brigade at a lovely corporate hotel and events venue in Surrey. This is a fantastic opportunity to work within a quality-driven operation that delivers everything from relaxed dining and afternoon teas to events.
Working alongside an experienced Executive Chef, you'll play a key role in maintaining food standards while helping to inspire and develop a passionate kitchen team.
The Role
You'll be an integral part of the day-to-day kitchen operation, ensuring every dish leaving the pass reflects the high standards the hotel is renowned for.
Your responsibilities will include:
- Supporting the Executive Chef with the day-to-day management of the kitchen
- Leading and motivating the brigade during service
- Delivering exceptional food across the restaurant, private dining, weddings and events
- Assisting with menu development using fresh, seasonal ingredients
- Maintaining the highest standards of food quality, presentation and consistency
- Managing stock control, ordering and food cost management
- Ensuring full compliance with food hygiene and health & safety standards
- Coaching and developing junior chefs to reach their full potential
About You
We're looking for a passionate and hands-on Sous Chef who enjoys working in a busy, quality-led hotel environment.
You'll ideally have:
- Previous experience as a Sous Chef or an experienced Junior Sous Chef ready for the next step
- A background within quality branded hotels, events venues
- Strong leadership and organisational skills
- Experience delivering high-volume service without compromising quality
- Excellent communication skills and a positive, team-focused attitude
- A calm and professional approach under pressure
The Package
- £40,000 basic salary
- service charge
- 45-hour contract
- Straight shifts for a work-life balance
- Accommodation assistance available for those relocating
- Excellent company benefits
- Ongoing training and career development
- Opportunities to progress within a well-established hospitality group
- Free meals whilst on duty
- Staff discounts and employee benefits package
