Food and Beverage Manager
| Job Type | Permanent Full Time |
| Location | Windsor and Maidenhead, Berkshire |
| Area | Berkshire, England |
| Sector | Hotel Management |
| Salary | £45000 - £50000 per annum |
| Start Date | ASAP |
| Advertiser | remoteapi |
| Job Ref | ADJWR-11406_1787664666 |
| Employer | Hotel |
- Description
Food & Beverage Manager - Hotel
Food & Beverage Manager
Established Hotel | Restaurant, Bar & Events OperationJWR is recruiting an experienced Food & Beverage Manager to join a well-established hotel with a busy and diverse F&B operation.
This is an excellent opportunity for a strong hotel F&B operator who enjoys being visible within the business, leading from the front and developing a team while driving service standards and commercial performance.
The Role
As Food & Beverage Manager, you will take responsibility for the day-to-day management of the hotel's restaurant, bar, conference, banqueting and events operation, ensuring consistently high standards across all areas.
Key responsibilities include:
- Leading and developing the Food & Beverage team
- Overseeing restaurant, bar, conference, banqueting and event operations
- Driving guest satisfaction and consistently high service standards
- Managing labour, stock, GP and departmental costs
- Maximising F&B revenue and identifying commercial opportunities
- Recruiting, training and developing the team
- Managing rotas effectively in line with business levels
- Working closely with the Head Chef and wider hotel management team
- Ensuring all health & safety, food hygiene and licensing standards are maintained
- Supporting weddings, conferences, functions and large events
- Delivering departmental budgets, forecasts and KPIs
The Candidate
We are looking for an experienced Food & Beverage Manager, Assistant F&B Manager, Restaurant & Bar Manager or Conference & Banqueting Manager ready for their next career move.
You will ideally have:
- Previous hotel Food & Beverage management experience
- Experience within a busy restaurant, bar and events environment
- Strong conference and banqueting experience
- Excellent people leadership and team development skills
- Good commercial awareness with an understanding of F&B costs, payroll and profitability
- A hands-on and highly visible management style
- Strong guest service standards
- The ability to manage a busy operation and multiple F&B outlets
This is a fantastic opportunity for an ambitious Food & Beverage Manager to join a quality hotel operation and play a key role in the continued development of its F&B offering.
Apply now through JWR for further information.
