Senior Operations Manager -Restaurants -C/London- Upto 65k
This job does not exist anymore.
Try running a new search or browse our vacancies.
Or fill in the form below to receive job alerts.
Job Type | Permanent Full Time |
Location | London |
Area | London, England |
Sector | Operation Manager |
Salary | £55000 - £65000 per annum + + benefits |
Start Date | ASAP |
Advertiser | remoteapi |
Job Ref | PK8713_1679665199 |
- Description
Senior Operations Manager, Restaurants, Central London
Salary - Up To £65,000 + Bonuses
Laptop & mobile phone
Be part of a growing companyA fantastic opportunity has arisen for a strong Multi Faceted Operations Manager who would be interested in a unique opportunity in this new concept casual dining environment. They want a an Operations Manager of the future, if you're willing to put in the hard work and focus on the goals then they will help you to achieve it.
Ideally looking for an enthusiastic, motivating and passionate Operations Manager who will be able to grow their teams through leadership and training, deliver and maintain the high standards required and who loves to see guests having an epic time.
This casual restaurant company is an awesome company to work for, team is everything to them and they will invest in you. They will give you freedom to express your ideas and implement them. A strong understanding knowledge of cocktails and experience in running a multi faceted business is essential.
You must be a strong leader and a management entrepreneur who has great ambition to progress and create a fun and safe atmosphere.
Job Description
As an Operations Manager you will be responsible for:
- Making sure that the day to day and long term restaurant strategies are met
- Total control for budgets and forecasts
- Regular site visits
- Monitoring restaurant sales strategies to meet expectations
- Responsible for all training & development policies alongside the HR team
- Openings experience
- Regular communication with Senior Directors & investors on updates
- Implementing policies and procedures in line with business needs
- Making sure that sales targets and profit are met
- Be able to think on your feet in order to solve problems
The Ideal candidate will be:
- An experienced Area/Operations Manager with at least three/four years working in a casual dining restaurant or hospitality retail environment
- Able to develop and implement strategies
- MUST come from a volume restaurant or hospitality retail background at atleast Area Manager level
- Experience in dealing with suppliers and 3rd parties
- Strong financial acumen and be able to execute and deliver on sales & budgets
- Focus on attention to detail
- Experience in building the brand culture
- Confident with dealing with presentations with Senior board and Directors
- Openings experience for their future expansion program
- Understand and implementing restaurant service and standards
- Excellent verbal & written communication
The ideal candidate will have great organisational skills along with the passion and commitment in driving the business with a proven track record as an Area/Operations Manager in the casual restaurant sector.