Sous Chef - New Opening - South Devon


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https://www.jwrecruitment.co.uk/7234-sous-chef-new-opening-south-devon/chefs/devon/job2025-03-14 11:01:411970-01-01 JW Recruitment
Job Type Permanent Full Time
Location Salcombe, Devon
Area Devon, England Devon England Salcombe, Devon
Sector ChefsSous Chef
Salary £37000 - £42000 per annum + plus additional benefits
Start Date ASAP
Advertiser remoteapi
Job Ref HP-10625_1741950100
Description

Sous Chef

New Opening - South Devon

The Package / Benefits / Opportunities:

  • £38,000 + tips & gratuities
  • 48 working week during summer months, 40 hour working week during winter months.
  • Paid overtime
  • Xmas eve, Xmas Day and Boxing Day off
  • Meals on duty
  • Discounts across the group
  • Company pension scheme
  • Further staff incentives

Required Skills:

  • Minimise wastage and encourage creative thinking
  • Solid seafood knowledge and experience
  • Previous experience as a Sous Chef or Junior Sous Chef within a similar establishment
  • Adhere to all company and government food safety legislation
  • Ensure good kitchen planning to enable a trouble-free service and customer satisfaction
  • Help to promote and maintain a good working environment, leading by example and develop the team around you
  • Hands on, passionate, Energetic Self-motivated individual
  • Proven track record in delivering high quality dishes in a time pressured environment
  • Passionate about food, standards & results.

JWR is currently working with an established group of leading seafood restaurants across the South West looking to recruit an experienced Sous Chef for their new restaurant opening in a popular and picturesque Devon location. All the restaurants within the group are located in prime waterfront locations, with its own fleet of fishing trawlers catching the freshest local produce on a daily basis.

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