Restaurant and Events Manager

Restaurant & Events Manager
Location: Cheltenham, Gloucester
Salary: £35,000 - £40,000 + Bonus
Excellent benefits package
Real career development opportunities within a respected hotel group
Work with a talented team delivering high-end food & impeccable service in a beautiful setting
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Are you an experienced food and beverage hospitality professional ready to take the reins at one of Cheltenham's most prestigious boutique hotels?

Our client, a luxury boutique hotel operator with a renowned portfolio across the UK, is looking for an exceptional Restaurant & Events Manager to lead their vibrant food & beverage operation.

This stunning property offers both casual and fine dining, serving a discerning clientele from lunch through dinner, seven days a week. You'll be responsible for the smooth day-to-day running of private events, casual brasserie and outdoor terrace, with a particular focus on the rosette-awarded restaurant - where excellence in service and presentation are non-negotiable.
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What We're Looking For:
* An experienced hotel Restaurant Manager or F&B Manager with a background in boutique or independent hotels.
* Proven experience in rosette-standard dining environments
* Strong wine, cocktail, and beverage knowledge
* A motivational leader able to manage and inspire a team of up to 20
* Someone hands-on, passionate, and ready to work evenings and weekends as part of a dynamic team
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You must have the right to live and work in the UK - no sponsorship available at this time.
If you're passionate about hospitality, have an eye for detail, and thrive in a fast-paced luxury environment - this could be the perfect next step in your career.
Apply now and lead from the front in one of Cheltenham's finest hotel restaurants!