Food and Beverage Operations Manager, 4* hotel
| Job Type | Permanent Full Time |
| Location | City of London, London |
| Area | London, England |
| Sector | Restaurant Management |
| Salary | Up to £45000 per annum + + service charge and benefits |
| Start Date | ASAP |
| Advertiser | remoteapi |
| Job Ref | F&BOP2025_1753867745 |
| Employer | Hotel |
- Description
Food & Beverage Operations Manager - 4-Star Hotel, London
Salary: £45,000 + Service ChargeWe are recruiting an experienced Food & Beverage Operations Manager for a beautiful 4-star hotel in London. This is a fantastic opportunity for a hospitality professional with a strong background in hotel restaurant management to lead a talented team and ensure smooth and efficient service across all Food & Beverage outlets.
The Role
You will be responsible for overseeing the daily operations of:
Restaurant
Conference & Events Operations
Room Service
Reporting to the General Manager, you will work closely with the M&E Sales Manager and Executive Chef to maximise revenue, deliver exceptional guest experiences, and drive departmental profitability.
Key Responsibilities
Manage day-to-day Food & Beverage operations
Ensure exceptional service standards in all outlets
Lead, motivate, and develop the F&B team
Collaborate with Sales and Kitchen teams to optimise revenue opportunities
Control costs while maximising profitability
Act as the figurehead of F&B operations within the hotel
About You
Proven F&B management experience in a 4-star London hotel or above
Strong leadership and organisational skills
Guest-focused with a passion for service excellence
Commercially aware with proven success in revenue growth and cost control
Right to work in the UK is essential
What's in it for You
Competitive salary of £45,000 + service charge
Opportunity to lead the full Food & Beverage operation in a prestigious hotel
Career progression within a well-established and respected hotel group
