Junior Sous Chef -Upmarket Hotel - Upto 33k + Service Charge

https://www.jwrecruitment.co.uk/job-search/8359/job2026-06-29 15:35:072026-07-26 JW Recruitment
Job Type Permanent Full Time
Location Windsor, Berkshire
Area Berkshire, England Berkshire England Windsor, Berkshire
Sector Chef de PartieChef ManagerChefsSous Chef
Salary £30000 - £33000 per annum + +Generous Service Charge + Benefits
Start Date ASAP
Advertiser remoteapi
Job Ref PK11424_1782743706
Employer Hotel
Description

Junior Sous Chef - Upmarket Hotel Company - Windsor Areas - Up To 33k + Generous Service Charge

IMMEDIATE START

Are you an ambitious Junior Sous Chef looking to take the next step in your career with a prestigious hotel group?

We are recruiting on behalf of a stunning, upmarket hotel in the Windsor area that is renowned for its exceptional dining experiences, high standards, and commitment to developing its team. This is an exciting opportunity to join a talented brigade and work with quality, fresh ingredients in a professional kitchen.

The Role

As Junior Sous Chef, you will support the Sous Chef and Head Chef in the day-to-day running of the kitchen, helping to deliver outstanding food across the hotel's restaurant, events, and banqueting operations.

Key Responsibilities

  • Assist in leading and motivating the kitchen team during service.
  • Maintain consistently high food quality and presentation standards.
  • Support with ordering, stock control, and minimising waste.
  • Ensure food safety, hygiene, and HACCP standards are always met.
  • Train and mentor junior chefs.
  • Step up to manage sections and services in the absence of the Sous Chef.

What We're Looking For

  • Previous experience as a Junior Sous Chef or a strong Chef de Partie ready for the next step.
  • Background in a quality hotel or fresh food restaurant.
  • Passion for fresh, seasonal ingredients and high-quality cooking.
  • Strong organisational and communication skills.
  • Calm under pressure with a positive, team-focused attitude.

What's on Offer

  • Salary up to £33,000 per annum.
  • Excellent service charge on top of your basic salary.
  • Opportunities for career progression within a respected hotel group.
  • Ongoing training and development.
  • Staff meals on duty.
  • Company benefits and employee discounts.
  • A supportive and professional working environment.

If you're passionate about creating exceptional food and want to develop your career within a luxury hospitality environment, we'd love to hear from you.

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